Bridge to Barrel
Haitian Rice & Black Beans
Haitian Rice & Black Beans
The smoky, savory flavor of this rice mix is the perfect complement to chicken or beef. With garlic, toasted onions, cayenne, and cloves, this convenient offering creates a dish to be enjoyed any night of the week!
Packaged 3 cups per pouch (approximately 24oz net weight)
Recipe:
2 cups water
1 cup rice blend
In a saucepan, bring water to a boil.
Add rice blend. Return to a boil, stir,
cover and reduce heat to low.
Simmer for 15-20 minutes. Stir,
remove from heat, keep covered and
allow to steam for 5 minutes. Fluff
with a fork and serve.
Makes about 4 servings.
Ingredients: Parboiled Rice, Black Beans, Canola Oil, Toasted Onion Bits (onions, palm oil, wheat flour, salt), Dried Garlic, Garlic Salt (salt, granulated garlic, silicon dioxide), Maltodextrin, Raw Cane Sugar, Sea Salt, Natural Hickory Smoke Flavor, Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Natural Pork Flavor, Red Pepper, Black Pepper, Cloves, Dried Onion, Molasses Powder (molasses, maltodextrin), Dried Celery, Natural Applewood Smoke Flavor, Coriander, Silicon Dioxide (flow agent), Organic Caramel Color, Natural Flavors.
Contains Soy, Wheat.
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Country of Origin: United States